Parson’s Nose is a premium London butcher and grocer with stores in Fulham, South Kensington and Putney and offering 7 day/week delivery across South West London and soon to launch nationwide delivery through the jam-packed online shop.
Parson’s Nose was founded with one ambition in mind - to bring back the traditional high street butcher that was so loved from our childhood memories and encourage people to eat better quality ethically reared meat. Founded in 2007, Parson’s Nose is led by husband and wife team, Serena and Tony Hindhaugh and supported by a passionate and knowledgeable team of butchers and food lovers. The name, in case you’re wondering, comes from a joke about the back end of a chicken… and that the first shop opened in Parson’s Green!
The butchers source the finest free-range meat that is fully traceable and have worked with some of of the same farms since they opened, including Sutton Hoo Chicken, grass-fed beef from the Scottish lowlands and Plantation Pigs from Sussex. The team work closely with the producers, visiting the farms to understand the whole journey from the farm, through slaughter to butchery and onto your plate. They follow traditional butchery methods - breaking down the whole carcass and using all the meat.
In-store and online you will also find sustainably sourced fish (Fulham and online only), fruit and vegetables, condiments and pantry items, cheese, charcuterie and chef-curated meals, salads and soups created by the Parson’s Nose in partnership with leading chefs. Traditionally seen as an unhealthy option, Parson’s Nose is reinventing the ready meal by using only their counter meat and adding no additional sugars or salt. They call it cheating without the guilt. Meat, mixed meat and fish and fruit & veg boxes are also available as one-off orders or on a regular subscription.
The team is committed to offering consistently excellent customer service and the knowledgeable butchers are always on hand to offer advice on the best cuts of meat, how to cook, recipe ideas as well as being able to talk about the provenance of the meat. The website contains a wealth of cooking tips and recipes.
To offer customers all the convenience of supermarkets, Parson’s Nose offer delivery across West and South West London 7 days a week with same-day-delivery from 8am to 10pm on orders placed before 3pm, you can also add or edit your order on the day. Alternatively, you can order to click and collect in one of the three stores in Fulham, Putney & South Kensington.
In July 2021 the butchers will launch nationwide delivery.
